Method: Add one cup boiling water to final mixture. Line the baking dish with roller towel, pour mixture in and bake for seven minutes in microwave on high. When done, flip cake out onto large serving dish. Chocolate Topping: • One slab milk chocolate• ½ small tin dessert cream or 30ml full cream milk Melt [...]

Method: Preheat oven to 200 deg. Line a 20cm spring-form cake tin with tinfoil. Greases the tinfoil with a little extra butter. Melt the butter in a small saucepan, add garlic and set aside. Place a layer of potato in the base of the tin, followed by layers of onion, a little of the melted [...]

Method: Place the potatoes and onion in a clean dishcloth and pat until completely dry. Place in a bowl with rosemary, mixed herbs and chilli. Pour in the beaten egg and mix well. Add enough flour to form a dropping consistency – use as much flour as you need. Fill a frying pan with 2-3cm [...]

Method: Preheat oven to 200 deg. Whisk olive oil, lemon juice, Tabasco and paprika together in a bowl. Add potatoes and toss to coat. Transfer potatoes to a baking dish and bake for 45 minutes to an hour, or until potatoes are crispy. Do not stir. Just before potatoes are ready, make the tomato salsa [...]

Method: Preheat oven to 220 deg. Boil potatoes in salted water until tender. Drain and set aside. Heat a baking sheet in the oven. Fry onion in about 45ml of olive oil over a medium heat for five minutes. Set aside. Spread sour cream over pizza bases. Slice potatoes thinly and arrange over bases. Scatter [...]

Method: Place chicken breasts between two sheets of plastic wrap. Flatten with a rolling pin and set aside. Heat the oil and sauté onion, garlic and green pepper until soft. Add prunes and lemon juice and cook for one minute. Stir in rice and egg. Remove from heat and mix well. Spoon the rice mixture [...]

Method: Cook the butter and oil in a 23cm non-stick frying pan over a low heat, until the butter has melted. Add the onions to the pan and cook, stirring occasionally, until the onions are golden brown, soft and caramelized. Whisk the eggs, fresh thyme, cream and pepper, and pour this over the onions in [...]

Method: Mix marinade ingredients together. Add meat and toss. Set aside to marinade for a few hours. Cook noodles until soft. Drain and toss in a little oil. Heat 15ml oil in a wok and fry noodles. Sprinkle with soy sauce. Remove from wok and keep warm. Wipe out wok and heat 15ml oil. Lightly [...]