Make them as a tasty snack for the kids, a party platter or serve for supper with a delicious salad.
1 cup self-raising flour
1 tsp salt
½ cup soda water
Freshly ground pepper
2 cups sweet corn
2 spring onions, finely sliced
2 tbsp parsley, chopped
½ cup feta cheese
Oil (for shallow frying)
1. Mix flour, eggs, salt, soda water and pepper until smooth.
2. Add the remaining ingredients and let the mixture stand for 10 minutes.
3. Whilst the mixture is standing, heat oil in a large frying pan.
4. Cook spoonfuls in the hot oil until golden brown and then place cooked fritters on kitchen paper to absorb excess oil.